Vina Sastre Roble 2020

Roble is made from organically-farmed tempranillo grapes from estate vineyards in La Horra, La Aguilera, and Roa from 800m to 840m in elevation. Grapes are hand-harvested into boxes with a selection in the field, followed by a very critical sorting in the winery—only the best grapes go into Viña Sastre.